Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, indonesian deep fried stuffed tofu (tahu isi). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook indonesian deep fried stuffed tofu (tahu isi) using 21 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):
- Prepare tofu (the fried one) you can get it in any Asian store
- Prepare Oil for frying
- Make ready For filling (stuffed):
- Prepare shredded cabbage
- Make ready shredded carrot
- Take cooked rice vermicelli cut into 2 inches
- Get Chopped green onion
- Take of onion (chopped)
- Make ready or more chicken powder
- Take garlic powder
- Take Salt and pepper to taste
- Take sugar
- Make ready For batter:
- Prepare 1 cup all-purpose flour
- Take rice flour
- Prepare turmeric powder
- Prepare 1 tsp coriander powder
- Take garlic powder
- Prepare chicken powder
- Prepare Salt to taste
- Make ready Water
Instructions to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):
So that’s going to wrap this up with this exceptional food indonesian deep fried stuffed tofu (tahu isi) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
