Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, bengali lunch non vez. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bengali lunch non vez is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Bengali lunch non vez is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bengali lunch non vez using 24 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Bengali lunch non vez:
- Prepare basmoti rice
- Take goat meat pieces
- Get water
- Make ready sour curd
- Prepare Chopped cucumber
- Prepare salt
- Prepare Little black salt
- Make ready peeled potatoes
- Prepare chopped onion for raita
- Make ready finely chopped onion
- Take garlic _ginger paste
- Get curd for making meat curry
- Take curd for making goat meat curry
- Take turmeric powder
- Make ready kashmiri red chilli powder
- Prepare red chilli powder
- Prepare dry roasted jeera dhania powder
- Take garam masala powder
- Get finely chopped tomatoes
- Prepare finely chopped garlic
- Take fenugreek leaves
- Make ready garam masala solid
- Take jeera
- Take bay leaves
Steps to make Bengali lunch non vez:
So that is going to wrap it up for this special food bengali lunch non vez recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
