Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork neckbone cauliflower tofu stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork neckbone cauliflower tofu stew is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pork neckbone cauliflower tofu stew is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have pork neckbone cauliflower tofu stew using 16 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Pork neckbone cauliflower tofu stew:
- Take Bone stock making
- Get pork neckbone
- Prepare water
- Take cooking wine
- Prepare cinnamon stick
- Take anise stars
- Take Stew making
- Take cauliflower cutups
- Make ready small tomatoes
- Get onion
- Take carrot, sliced
- Prepare ginger and garlic minced
- Make ready chives or green onions, chopped
- Take cooked pork neckbone
- Prepare braised tofu, spiced
- Make ready Salt and pepper to taste
Instructions to make Pork neckbone cauliflower tofu stew:
So that is going to wrap this up for this special food pork neckbone cauliflower tofu stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
