Steamed Tofu with Mushrooms & Dried Scallops
Steamed Tofu with Mushrooms & Dried Scallops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed tofu with mushrooms & dried scallops. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Tofu with Mushrooms & Dried Scallops is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Steamed Tofu with Mushrooms & Dried Scallops is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have steamed tofu with mushrooms & dried scallops using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Tofu with Mushrooms & Dried Scallops:
  1. Prepare firm tofu, sliced
  2. Make ready dried scallops, rehydrated + shredded
  3. Get mushrooms, sliced
  4. Get scallions (optional)
  5. Prepare baby spinach, blanched (optional)
  6. Make ready Sauce
  7. Make ready oyster sauce
  8. Make ready brown sugar
  9. Get water
  10. Make ready cornstarch
Instructions to make Steamed Tofu with Mushrooms & Dried Scallops:

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