Braised Pork Rice - 卤肉饭
Braised Pork Rice - 卤肉饭

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, braised pork rice - 卤肉饭. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Braised Pork Rice - 卤肉饭 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Braised Pork Rice - 卤肉饭 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook braised pork rice - 卤肉饭 using 15 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Braised Pork Rice - 卤肉饭:
  1. Prepare Pork Belly
  2. Make ready Ground Pork
  3. Make ready Garlic Cloves Sliced
  4. Prepare Ginger
  5. Prepare Shallots
  6. Make ready Cinnamon Sticks
  7. Prepare Star Anise
  8. Make ready Shitake Mushrooms
  9. Make ready Canola Oil
  10. Make ready Light Soy Sauce
  11. Take ShaoXing Wine
  12. Take Dark Soy Sauce
  13. Get brown/normal sugar
  14. Take Water
  15. Take Hard Boiled Eggs (Step1)
Instructions to make Braised Pork Rice - 卤肉饭:

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