Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fried rice cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried rice cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fried rice cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried rice cake using 14 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice cake:
- Get left over rice
- Prepare corn starch
- Get table spoons of tapioca starch
- Make ready water
- Make ready cooking oil
- Make ready salt
- Prepare eggs (or more if you want)
- Get Spring onions
- Take Sauce
- Prepare table spoons of water
- Make ready table spoons of sugar
- Make ready table spoons of soy sauce
- Get a lemon/lime
- Make ready table spoons of siracha or chilli sauce
Instructions to make Fried rice cake:
So that is going to wrap it up for this special food fried rice cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
