Orecchiette Pasta and Pesto Baguette
Orecchiette Pasta and Pesto Baguette

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, orecchiette pasta and pesto baguette. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Orecchiette Pasta and Pesto Baguette is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Orecchiette Pasta and Pesto Baguette is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have orecchiette pasta and pesto baguette using 23 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Orecchiette Pasta and Pesto Baguette:
  1. Get Pasta
  2. Take Orecchiette pasta
  3. Take water to boil pasta
  4. Make ready salt to boil pasta
  5. Make ready Sauce
  6. Make ready beef meatballs
  7. Take Italian sausage
  8. Make ready Roma canned tomatoes I used San Marzeno
  9. Get crushed tomatoes
  10. Make ready dried currants
  11. Make ready capers
  12. Get butter
  13. Take sliced green olive with pimentos
  14. Make ready harissa
  15. Make ready ground sirloin
  16. Make ready dehydrated onions
  17. Prepare To taste salt
  18. Take chopped parsley
  19. Prepare granulated garlic powder
  20. Take Pesto baguette
  21. Take baguette bread
  22. Get pesto
  23. Make ready butter
Steps to make Orecchiette Pasta and Pesto Baguette:

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