Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hash brown omelet. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Break apart the hash browns slightly, then pour the eggs over top in an even layer. Lay the cheese on one side of. In a large bowl, whisk the eggs, milk, salt and pepper. Pour egg mixture into a large non-stick skillet (mixture should set immediately at edges).
Hash brown Omelet is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Hash brown Omelet is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have hash brown omelet using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hash brown Omelet:
- Take 2 eggs
- Make ready 2 pieces frozen hash browns
- Take Shredded mozzarella cheese
- Take Ketchup
- Make ready Salt and pepper to taste
Crumble bacon and sprinkle on top. Pour the egg mixture over the hash browns. Combine potatoes, chopped onions, and bell pepper. Press down in even layer in pan.
Steps to make Hash brown Omelet:
- Cook frozen hash browns on medium/high heat for 2 minutes both side or until both sides turn golden brown. Take out the cooked hash browns and put aside.
- Beat 2 eggs well and pour into the pan.
- Put the hash browns on top of the eggs, then add some cheese on top.
- Fold the egg wrap when the eggs are still kinda runny. Take the hash brown omelet out. (Optional) add ketchup on top.
- Delicious hash brown omelet ready to serve.
Combine potatoes, chopped onions, and bell pepper. Press down in even layer in pan. In a large skillet coated with cooking spray, saute onion and green pepper. In a bowl, beat egg substitute, water and pepper; pour over vegetables. As eggs set, lift edges, letting uncooked portion flow underneath.
So that’s going to wrap it up for this special food hash brown omelet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
