Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, pasta with bacon, lemon and pine nuts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pasta with Bacon, Lemon and Pine Nuts is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pasta with Bacon, Lemon and Pine Nuts is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pasta with bacon, lemon and pine nuts using 9 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Pasta with Bacon, Lemon and Pine Nuts:
- Prepare sliced bacon, cut across into 1/2-inch pieces, or diced pancetta
- Make ready thick pasta (tagliatelle, pappardelle or fettuccine)
- Take toasted pine nuts
- Make ready red-pepper flakes
- Get small lemon (juice and zest)
- Make ready chopped parsley
- Prepare freshly grated Parmesan
- Make ready olive oil
- Take Coarse salt
Steps to make Pasta with Bacon, Lemon and Pine Nuts:
So that’s going to wrap it up for this exceptional food pasta with bacon, lemon and pine nuts recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
