Applesauce & almond gluten-free muffins
Applesauce & almond gluten-free muffins

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, applesauce & almond gluten-free muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Throw the apples, apple juice and lemon juice into a pan and bring it to the boil over medium-high heat. In a saucepan, combine apples, water, sugar, and cinnamon. Allow to cool, then mash with a fork or potato masher. Supermarket applesauce can be loaded with added sweeteners and flavorings.

Applesauce & almond gluten-free muffins is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Applesauce & almond gluten-free muffins is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have applesauce & almond gluten-free muffins using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Applesauce & almond gluten-free muffins:
  1. Get 7 1/2 ounces gluten-free flour
  2. Make ready 2 teaspoons baking powder
  3. Take 1 teaspoon xanthan gum
  4. Prepare 1 large egg
  5. Get 3 1/2 ounces plus 1 tablespoon granulated sugar
  6. Get 1/2 teaspoon salt
  7. Make ready 1/2 teaspoon plus pinch ground ginger
  8. Prepare 1/4 teaspoon ground cardamom
  9. Prepare 1 stick (8 tablespoons) butter
  10. Take 1 cup unsweetened applesauce, room temperature
  11. Make ready 1 teaspoon vanilla extract
  12. Prepare 1/2 cup slivered almonds (optional)

The recipe can easily be doubled (or tripled.or quadrupled) to serve a crowd. Instead of sugar, you can use honey, stevia, Splenda, or another sweetener of your choice. Add different spices or a blend of other spices, like apple pie spice, five spice, or pumpkin spice.; A reader recommends adding cinnamon red hots as the apples cook for a spicy red applesauce. Applesauce is a decidedly autumnal treat.

Steps to make Applesauce & almond gluten-free muffins:
  1. Preheat oven to 350 F.
  2. Combine dry ingredients in a separate bowl.
  3. Cream butter and sugar together.
  4. Add in egg and applesauce.
  5. Add dry and spices to the wet ingredients.
  6. Let it rest for 30 minutes.
  7. Portion out into prepared muffin tins.
  8. Bake for 12 minutes.

Add different spices or a blend of other spices, like apple pie spice, five spice, or pumpkin spice.; A reader recommends adding cinnamon red hots as the apples cook for a spicy red applesauce. Applesauce is a decidedly autumnal treat. While McIntosh apples are part of a traditional recipe, our applesauce recipe features a mix of different varieties for a more unique flavor. Applesauce is a low-fat source of vitamins, and can serve as a sweet, nutritious snack between meals. While applesauce, and apples in general, are high in sugar, these sugars occur naturally in.

So that’s going to wrap this up with this exceptional food applesauce & almond gluten-free muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!