Easy Layered steam pork with beansprouts and mushrooms
Easy Layered steam pork with beansprouts and mushrooms

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy layered steam pork with beansprouts and mushrooms. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Layered steam pork with beansprouts and mushrooms is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy Layered steam pork with beansprouts and mushrooms is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy layered steam pork with beansprouts and mushrooms using 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Easy Layered steam pork with beansprouts and mushrooms:
  1. Get pork collar (Thinly Sliced)
  2. Make ready beansprouts
  3. Prepare Mushrooms
  4. Get Spring Onions
  5. Take Seasoning Sauce
  6. Take shoyu
  7. Prepare mirin
  8. Prepare Chinese cooking wine/sake
  9. Prepare perilla oil/toasted sesame seed oil
  10. Prepare White pepper
Steps to make Easy Layered steam pork with beansprouts and mushrooms:

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