Poke meets Congee
Poke meets Congee

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, poke meets congee. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Poke meets Congee is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Poke meets Congee is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook poke meets congee using 33 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Poke meets Congee:
  1. Make ready Lamb and marinade
  2. Take leg of lamb bone removed
  3. Get soya sauce
  4. Take extra virgin olive oil
  5. Take apple cider vinegar
  6. Take kosher salt
  7. Get granulated garlic powder
  8. Make ready Rice
  9. Make ready long grain rice
  10. Prepare 100% pineapple juice
  11. Prepare salt
  12. Prepare dark brown sugar
  13. Prepare soya sauce
  14. Get water
  15. Get Vegetables and such
  16. Take large green avocado
  17. Get medium sized carrot
  18. Get large shallots
  19. Get green bell pepper
  20. Take canned Cannellini beans drained
  21. Take large tomato
  22. Prepare large eggs
  23. Make ready water to boil eggs in
  24. Make ready pork floss divided
  25. Take Pickled radish
  26. Make ready radish sliced
  27. Make ready salt
  28. Take dark brown sugar
  29. Take water
  30. Get apple cider vinegar
  31. Make ready Extra
  32. Take water to steam and deglaze with
  33. Get pine nuts
Steps to make Poke meets Congee:

So that is going to wrap this up with this exceptional food poke meets congee recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!