Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lebanese zucchini with yoghurt sauce (kousa billaban). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have lebanese zucchini with yoghurt sauce (kousa billaban) using 12 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Lebanese Zucchini with Yoghurt Sauce (Kousa billaban):
- Prepare Lebanese zucchini (choose the small or medium ones)
- Make ready mince beef
- Make ready medium grain rice
- Prepare salt
- Prepare pepper
- Make ready Yoghurt sauce:
- Prepare Greek yoghurt
- Make ready mint flake
- Prepare oregano flake
- Get salt
- Take garlic cloves (finely chopped)
- Get water
Instructions to make Lebanese Zucchini with Yoghurt Sauce (Kousa billaban):
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