Sri Lankan Yellow Rice
Sri Lankan Yellow Rice

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sri lankan yellow rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sri Lankan Yellow Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sri Lankan Yellow Rice is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sri lankan yellow rice using 15 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Sri Lankan Yellow Rice:
  1. Take Long Grain Basmati Rice
  2. Take Liquid Mixture
  3. Take Coconut Milk
  4. Get water
  5. Make ready Spices
  6. Prepare Bay leaves
  7. Prepare Turmeric
  8. Make ready Cloves
  9. Take Cinnamon sticks
  10. Make ready Pandan leaf
  11. Take Cardamom Pods
  12. Get Garlic and Ginger Paste
  13. Get Salt to Taste
  14. Prepare Pure Ghee
  15. Get Coriander and Mint leaves
Steps to make Sri Lankan Yellow Rice:

So that’s going to wrap it up for this special food sri lankan yellow rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!