Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, california farm dark rye bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
California Farm Dark Rye Bread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. California Farm Dark Rye Bread is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have california farm dark rye bread using 12 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make California Farm Dark Rye Bread:
- Make ready cracked wheat kernels
- Take fine whole wheat flour
- Get halfcup whole wheat flour, halfcup dark rye flour for leavening
- Make ready dark rye bread flour (NOT light rye flour)
- Make ready rye leavening (recipe below)
- Prepare olive oil
- Get vinegar
- Prepare ground coffee
- Make ready each sugar, seasalt, caraway seeds
- Prepare warm water, 112F degrees
- Take Cost: wheat kernels and flour 40 cents, (we grow our own where the front lawn used to be), dark rye flour 80 cents, leavening free, other ingredients 30 cents. 2 1/2 pound loaf of bread is $1.10
- Take Equipment: long knead by hand till dough is elastic,or use mixer. 2 pound breadpan. Wide mouth pint mason jar with loose lid. Precise kitchen scale. Grain mill or rolling pin to crack wheat kernels
Instructions to make California Farm Dark Rye Bread:
So that’s going to wrap it up with this exceptional food california farm dark rye bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
