Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fullblood wagyu cajun sausage breakfast cups. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fullblood Wagyu Cajun Sausage Breakfast Cups is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fullblood Wagyu Cajun Sausage Breakfast Cups is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fullblood wagyu cajun sausage breakfast cups using 15 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Fullblood Wagyu Cajun Sausage Breakfast Cups:
- Get Double 8 Cattle Company Fullblood Wagyu Cajun Sausage
- Make ready Grapeseed Oil
- Get Frozen Shredded Hash Browns
- Prepare Poblano Peppers
- Prepare Yellow Onion (diced)
- Prepare Green Onions (minced)
- Prepare Colby Jack Cheese (shredded)
- Prepare Colby Jack Cheese (shredded)
- Take Whole Milk
- Get Heavy Cream
- Take Eggs
- Take Kosher Salt (plus additional for seasoning)
- Make ready Black Pepper (plus additional for seasoning)
- Take Sour Cream (for serving)
- Take Salsa (for serving)
Instructions to make Fullblood Wagyu Cajun Sausage Breakfast Cups:
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