Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, carrot-top and spinach wilted salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot-Top and Spinach Wilted Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Carrot-Top and Spinach Wilted Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot-top and spinach wilted salad using 8 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Carrot-Top and Spinach Wilted Salad:
- Prepare chopped frozen spinach
- Get carrot-tops
- Prepare To taste kosher salt
- Take fermented maple syrup
- Get pomegranate syrup
- Make ready bacon I used hickory smoked
- Get croutons
- Get baslamic crispy beet topping
Instructions to make Carrot-Top and Spinach Wilted Salad:
So that is going to wrap it up with this special food carrot-top and spinach wilted salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
