Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spring has sprung salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spring has Sprung Salad is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Spring has Sprung Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook spring has sprung salad using 19 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Spring has Sprung Salad:
- Prepare Salad
- Prepare chicken thighs, boneless and skinless, seasoned, cooked and cut into cubes
- Get romaine hearts, cut into thin slices
- Get container of arugula
- Prepare cucumber, peeled, sliced, and quartered
- Take strawberries, quartered
- Prepare pistachios, roughly chopped
- Make ready box of cous cous, prepared per box instructions (we love the Near East brand, Basil and Herb)
- Prepare container of mint (divided), chopped
- Take container of blue cheese, crumbled
- Get Dressing
- Make ready olive oil
- Make ready orange juice (we use freshly squeezed)
- Take honey
- Take white wine vinegar
- Take water
- Make ready shallot
- Take mint leaves (from the above package)
- Make ready salt and pepper
Instructions to make Spring has Sprung Salad:
So that is going to wrap this up with this special food spring has sprung salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
