Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, wagyu beef bacon and roasted potato picnic salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wagyu Beef Bacon and Roasted Potato Picnic Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Wagyu Beef Bacon and Roasted Potato Picnic Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook wagyu beef bacon and roasted potato picnic salad using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Wagyu Beef Bacon and Roasted Potato Picnic Salad:
- Take Double 8 Cattle Company Fullblood Wagyu Beef Bacon
- Take Small Yukon Gold Potatoes (cut into 3/4 inch cubes)
- Prepare Small Sweet Onion (minced)
- Make ready Green Onion (small diced)
- Get Celery (small diced)
- Take Eggs (hard boiled)
- Take Mama Lils Sweet Hot Peppers (reserve 1/2 cup of oil they are packed in) (diced)
- Get Kosher Dill Pickles (diced)
- Take Parsley (minced)
- Take Kosher Salt & Freshly Ground Black Pepper (to season)
- Make ready Dressing
- Get Eggs
- Take Ground Mustard
- Get Oil (from Mama Lils Sweet Hot Peppers)
- Make ready Reserved Bacon Fat (liquid form)
- Prepare Grapeseed Oil
- Prepare Kosher salt
- Take Fresh Lemon Juice
Instructions to make Wagyu Beef Bacon and Roasted Potato Picnic Salad:
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