Wagyu Beef and Bacon Meatloaf
Wagyu Beef and Bacon Meatloaf

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, wagyu beef and bacon meatloaf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Wagyu Beef and Bacon Meatloaf is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Wagyu Beef and Bacon Meatloaf is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook wagyu beef and bacon meatloaf using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Wagyu Beef and Bacon Meatloaf:
  1. Make ready Double 8 Cattle Company Fullblood Wagyu Ground Beef
  2. Make ready Large Yellow Onion (minced small)
  3. Make ready Garlic Cloves (minced small)
  4. Prepare Ketchup
  5. Get Eggs
  6. Make ready Kosher Salt
  7. Prepare Freshly Ground Black Pepper
  8. Make ready Thick-Cut Peppered Bacon (8 chopped and 8 cut in half)
  9. Take White Sandwich Bread (torn into 1-inch pieces)
  10. Make ready Fresh Parsley (chopped)
  11. Prepare Glaze
  12. Prepare Ketchup
  13. Make ready Sriracha Sauce
Steps to make Wagyu Beef and Bacon Meatloaf:

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