Wagyu Beef Kofta Kebabs with Tzatziki Sauce
Wagyu Beef Kofta Kebabs with Tzatziki Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wagyu beef kofta kebabs with tzatziki sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wagyu Beef Kofta Kebabs with Tzatziki Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Wagyu Beef Kofta Kebabs with Tzatziki Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have wagyu beef kofta kebabs with tzatziki sauce using 26 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Wagyu Beef Kofta Kebabs with Tzatziki Sauce:
  1. Prepare Beef Koftas
  2. Make ready Double 8 Cattle Company Fullblood Wagyu Ground Beef
  3. Get Small Onion (finely minced or grated)
  4. Get Garlic Cloves (minced)
  5. Get Kosher Salt
  6. Get Black Pepper
  7. Prepare Ground Cumin
  8. Prepare Oregano
  9. Make ready Sumac
  10. Make ready Cayenne Pepper
  11. Make ready Cinnamon
  12. Take Tzatziki Sauce
  13. Prepare Greek Yogurt (plain)
  14. Get Cucumber (grated on the large holes of a box grater)
  15. Prepare Garlic Cloves (minced)
  16. Make ready Lemon (zested and juiced)
  17. Prepare Black Pepper
  18. Get Kosher Salt
  19. Make ready Fresh Dill (minced)
  20. Prepare Assembly
  21. Prepare Roma Tomatoes (cut into bite-size pieces)
  22. Make ready Small Red Onion (finely julienned)
  23. Make ready Cucumber (cut into bite-size pieces)
  24. Get Flat Leaf Parsley (stems removed)
  25. Take Crumbled Feta Cheese
  26. Prepare Pita Bread
Instructions to make Wagyu Beef Kofta Kebabs with Tzatziki Sauce:

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