Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wagyu beef kielbasa hash. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wagyu Beef Kielbasa Hash is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Wagyu Beef Kielbasa Hash is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook wagyu beef kielbasa hash using 12 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Wagyu Beef Kielbasa Hash:
- Take Double 8 Cattle Company Fullblood Wagyu Beef Smoked Kielbasa (sliced into 1/4-inch-thick coins)
- Take Grapeseed Oil
- Get Yukon Gold Potatoes (medium diced)
- Prepare Sweet Potato (peeled and medium diced)
- Make ready Large Yellow Onion (peeled and small diced)
- Get Red Bell Pepper (seeded and diced)
- Prepare Poblano Pepper (seeded and diced)
- Make ready Green Bell Pepper (seeded and diced)
- Make ready Green Onion (minced)
- Get Kosher Salt
- Take Freshly Ground Black Pepper
- Make ready Eggs
Steps to make Wagyu Beef Kielbasa Hash:
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