Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, wagyu bacon, zucchini & sweet potato pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Wagyu Bacon, Zucchini & Sweet Potato Pancakes is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Wagyu Bacon, Zucchini & Sweet Potato Pancakes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have wagyu bacon, zucchini & sweet potato pancakes using 18 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Wagyu Bacon, Zucchini & Sweet Potato Pancakes:
- Take Zucchini (grated on a cheese grater)
- Take Kosher Salt (to pull the water from the zucchini)
- Take Medium-Size Sweet Potato (peeled and grated)
- Prepare Double 8 Cattle Company Fullblood Wagyu Beef Bacon (cut into 1/4 inch pieces)
- Make ready Coconut Flour
- Get Arrowroot
- Make ready Large Egg (whisked)
- Make ready Garlic Powder
- Prepare Freshly Ground Black Pepper
- Prepare Rendered Bacon Fat
- Take Avocado Sauce
- Make ready Medium-Size Avocados (ripe, peeled, pitted, coarsely chopped)
- Prepare Fresh Cilantro (coarsely chopped)
- Take Sweet Onion (coarsely chopped)
- Make ready Serrano Chiles (chopped with seeds)
- Make ready Water
- Take Lime (juiced)
- Take Kosher Salt & Freshly Ground Black Pepper (to taste)
Steps to make Wagyu Bacon, Zucchini & Sweet Potato Pancakes:
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