Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, california farm breaded beef liver. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
California Farm Breaded Beef Liver is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. California Farm Breaded Beef Liver is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have california farm breaded beef liver using 9 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make California Farm Breaded Beef Liver:
- Prepare Fresh pork, calf, or beef liver, 4 slices, sliced 1/4 “ thick, veins removed
- Get full milk
- Get pepper, pinch of salt
- Make ready fresh farm eggs, beaten
- Get flour
- Get bread crumbs
- Get lard, butter, or bacon fat
- Make ready Pickled or fresh lemon wedgies
- Make ready Cost: $3 for four meals, 75 cents each
Instructions to make California Farm Breaded Beef Liver:
So that’s going to wrap it up for this exceptional food california farm breaded beef liver recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
