Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach lentil soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spinach Lentil Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spinach Lentil Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach lentil soup using 12 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Lentil Soup:
- Get dried green or brown lentils or 1 1/2 cans (190z/540 mL each) green or brown lentils drained and rinsed
- Get large onion, chopped
- Prepare garlic, chopped
- Get oil
- Prepare dried mint
- Take black pepper
- Make ready pckgs (10 oz/284 g each) fresh spinach
- Get long-grain white rice, soaked in cold water for at least 30 min, then drained. You can substitute this with 1 cup orzo
- Get Juice of 2 lemons
- Make ready Vegetable or Chicken stock. You can use cubes as well
- Take boiling water
- Get Salt to taste
Steps to make Spinach Lentil Soup:
So that is going to wrap it up with this special food spinach lentil soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
