Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, meatball noodle soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatball Noodle Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Meatball Noodle Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have meatball noodle soup using 27 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Meatball Noodle Soup:
- Make ready tomato paste
- Make ready chili garlic paste
- Get beef broth
- Take five spice
- Make ready bay leaves
- Take garlic powder
- Prepare ginger powder
- Make ready onions, juilenned
- Get white peppercorn, crushed
- Make ready Water
- Take Cilantro, chopped (optional)
- Prepare Pickled cabbage (optional)
- Get spiced tofu, cubed (optional)
- Get Noodles, cooked + drained
- Take Meatballs
- Take firm tofu, cooked + crumbled
- Make ready shiitaki mushrooms, finely chopped
- Prepare wood ear mushrooms, finely chopped
- Make ready fish sauce
- Make ready sesame oil
- Make ready soy sauce
- Take eggs
- Make ready barley
- Get Beyond plant-based ground meat or substitute
- Prepare panko
- Take cornstarch
- Make ready Salt to taste
Instructions to make Meatball Noodle Soup:
So that is going to wrap this up for this exceptional food meatball noodle soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
