Oriental egg-drop sweet corn soup
Oriental egg-drop sweet corn soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, oriental egg-drop sweet corn soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Oriental egg-drop sweet corn soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Oriental egg-drop sweet corn soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have oriental egg-drop sweet corn soup using 9 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Oriental egg-drop sweet corn soup:
  1. Get - corn cobs (boiled and shredded)
  2. Prepare - eggs
  3. Prepare - cornstarch with 3/4 cup water (mixture)
  4. Make ready - water
  5. Take - black pepper
  6. Get - salt
  7. Prepare - veggie/chicken Knorr cube
  8. Make ready - oyster sauce
  9. Make ready - sesame oil
Instructions to make Oriental egg-drop sweet corn soup:

So that is going to wrap it up with this special food oriental egg-drop sweet corn soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!