Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, wagyu breakfast sausage, mushroom, and chive crepes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wagyu Breakfast Sausage, Mushroom, and Chive Crepes is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Wagyu Breakfast Sausage, Mushroom, and Chive Crepes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook wagyu breakfast sausage, mushroom, and chive crepes using 18 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Wagyu Breakfast Sausage, Mushroom, and Chive Crepes:
- Get Double 8 Cattle Company Fullblood Wagyu Beef Breakfast Sausage
- Make ready Grapeseed Oil
- Take Butter
- Make ready Sweet Onion (medium diced)
- Make ready Kosher Salt
- Make ready Cremini Mushrooms (medium-size mushrooms sliced thin)
- Prepare Heavy Cream
- Prepare Dry Sherry
- Make ready Parmesan Cheese (shredded)
- Make ready Crepe Batter
- Get All Purpose Flour
- Get Sugar
- Take Kosher Salt
- Get Eggs
- Prepare Milk (divided)
- Make ready Vegetable Oil
- Make ready Chives (minced)
- Get Butter (for cooking)
Steps to make Wagyu Breakfast Sausage, Mushroom, and Chive Crepes:
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