Roasted Butternut Squash & Carrot Soup
Roasted Butternut Squash & Carrot Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roasted butternut squash & carrot soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Butternut Squash & Carrot Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Roasted Butternut Squash & Carrot Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roasted butternut squash & carrot soup using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Roasted Butternut Squash & Carrot Soup:
  1. Get butter
  2. Take small onion, purée
  3. Take garlic cloves, minced
  4. Get ginger root, minced
  5. Take Salt to taste
  6. Prepare curry powder
  7. Get butter baby squash, roasted
  8. Take carrots, peeled + purée
  9. Get milk
  10. Take stock
  11. Get sage
  12. Take thyme
  13. Take As needed, water
Steps to make Roasted Butternut Squash & Carrot Soup:

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