Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ham cheese and mushroom scramble. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coat pan with non-stick spray and heat over medium. Whisk together the egg beaters with the pepper, cayenne, and turmeric. Pour over the mushrooms and ham and scramble until eggs have reached desired doneness. Add the ham and fry it briefly.
Ham cheese and mushroom scramble is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Ham cheese and mushroom scramble is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ham cheese and mushroom scramble using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Ham cheese and mushroom scramble:
- Make ready 1 cup sauteed mushrooms and onions
- Take 2 slices ham cut up
- Make ready 1/4 cup shredded cheese
- Make ready Hot sauce
Pinch of grated Parmesan cheese; Pinch of chopped parsley; Instructions. In a small saucepan, sauté mushrooms in sherry. Combine mushroom mixture and sour cream. Arrange ham on toast or muffin.
Instructions to make Ham cheese and mushroom scramble:
- I warmed up the mushrooms and onions in a medium sized skillet on medium high heat. Once warmed I added the ham and cheese. I mixed everything together. As soon as the cheese was melted I removed from the heat and put in a bowl. I topped with hot sauce. I really liked this. I think next time I'll use steak or chicken. Enjoy.
Combine mushroom mixture and sour cream. Arrange ham on toast or muffin. Spoon egg mixture over the top. Sprinkle with cheese and parsley on top. Sauté garlic, onion, bell pepper, ham and mushroom in butter.
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