Leftover tomato soup
Leftover tomato soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, leftover tomato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Leftover tomato soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Leftover tomato soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook leftover tomato soup using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Leftover tomato soup:
  1. Take passata (500ml)
  2. Take fresh vegstock or cubes
  3. Take soft cheese or light cream
  4. Take celery sticks
  5. Make ready spanish onion
  6. Make ready small carrots
  7. Prepare leek (white bit)
  8. Get tomatos
  9. Get garlic
  10. Get tym
  11. Take vegeta powder (turkish all-purpose herbs)
  12. Get (coconut)oil
  13. Make ready small potato
Steps to make Leftover tomato soup:

So that’s going to wrap it up with this exceptional food leftover tomato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!