Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green mustard and salted egg soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Mustard and Salted Egg Soup is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Green Mustard and Salted Egg Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook green mustard and salted egg soup using 6 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Green Mustard and Salted Egg Soup:
- Take kilo green mustard
- Make ready thumb size ginger mashed it
- Take garlic mashed it
- Get salted eggs
- Take pork slices
- Make ready Salt
Steps to make Green Mustard and Salted Egg Soup:
So that’s going to wrap this up with this special food green mustard and salted egg soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
