Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, miso soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Miso Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Miso Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have miso soup using 13 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Miso Soup:
- Get Miso (soy bean paste) :
- Prepare Bonito flakes (dried skip jack tuna) :
- Prepare H20 : 1 to 2 inches to cover the kombu
- Make ready Kombu (seaweed) :
- Take Mushrooms: 5 buttons
- Prepare Dark greens : 2 leafy kale, mustard and, turnip greens
- Make ready Leeks :
- Take Bamboo shoots :
- Take Tofu (firm) : dice
- Prepare Hosin sauce :
- Prepare Thai paste :
- Make ready Peppers (serrano) :
- Take Salt and pepper to taste
Steps to make Miso Soup:
So that’s going to wrap this up with this exceptional food miso soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
