Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, white bean soup with turkey, kale, and lemon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can have white bean soup with turkey, kale, and lemon using 15 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make White Bean Soup with Turkey, Kale, and Lemon:
- Make ready olive oil
- Prepare large onion, chopped
- Get large carrot, diced
- Prepare kale o similar sturdy greens, washed and cut into bite-size pieces
- Prepare tomato paste
- Prepare ground cumin
- Make ready red-pepper flakes
- Prepare ground turkey or chicken
- Prepare garlic, minced
- Take finely grated ginger
- Get kosher salt
- Prepare chicken broth(or any other broth)
- Make ready dry white beans or chick peas, cooked (or 2 15-ounce cans, drained and rinsed)
- Take chopped fresh soft herbs such as parsley, mint, dill, cilantro, chives, or a combination
- Take Fresh lemon juice and zest to taste
Instructions to make White Bean Soup with Turkey, Kale, and Lemon:
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