Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, summer breakfast potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Summer Breakfast Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Summer Breakfast Potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook summer breakfast potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Summer Breakfast Potatoes:
- Take 4-6 large garden fresh potatoes (purple, red) are my preference
- Take 1 sweet onion chopped
- Make ready 2 tbsp olive oil or lemon olive oil
- Take 2 pinch’s sea salt & black pepper
- Make ready 2 pinch’s of fresh chopped rosemary
- Get 3-5 leaves fresh chopped basil
- Take 1/2 cup pancetta or bacon cooked add in to heat.. (optional)
- Take 1 tbsp butter
- Make ready 10-15 grape tomatoes
Steps to make Summer Breakfast Potatoes:
- Get your best pan like a cast iron or staub pan.. put in olive oil heat on med/ med high
- Put in potatoes, onions, mix in oil add seasoning and salt and pepper.. rosemary. Be generous.. add rosemary.. cook for 10 minutes.. potatoes should start to crisp
- Add butter and tomatoes.. turn down to 4 on stove cook another 7 minutes… add basil.. continue to stir.
So that is going to wrap this up for this special food summer breakfast potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
