Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fry beef in lightly spiced coconut sauce (curry / garam masala). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir Fry Beef in Lightly Spiced Coconut Sauce (Curry / Garam Masala) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Stir Fry Beef in Lightly Spiced Coconut Sauce (Curry / Garam Masala) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fry beef in lightly spiced coconut sauce (curry / garam masala) using 10 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Beef in Lightly Spiced Coconut Sauce (Curry / Garam Masala):
- Make ready marinated beef (I used prepared Tapa)
- Prepare garlic, chopped
- Get small onion, chopped
- Get Okra, sliced
- Take green beans, sliced
- Prepare coconut milk or prepare coconut powder+water
- Prepare Garam Masala or curry spices
- Get Salt & Pepper, to taste
- Take oyster sauce
- Prepare Cooking oil
Steps to make Stir Fry Beef in Lightly Spiced Coconut Sauce (Curry / Garam Masala):
So that is going to wrap this up for this special food stir fry beef in lightly spiced coconut sauce (curry / garam masala) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
