Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tapas x 2: garlic and ham mushrooms & spicy prawns. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tapas x 2: garlic and ham mushrooms & spicy prawns is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tapas x 2: garlic and ham mushrooms & spicy prawns is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have tapas x 2: garlic and ham mushrooms & spicy prawns using 19 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Tapas x 2: garlic and ham mushrooms & spicy prawns:
- Get Mushrooms
- Make ready 150 g Spanish ham (jamon serrano)
- Take 450 g white button mushrooms, scrubbed and stems trimmed
- Take 8 cloves garlic, minced
- Make ready 1 shallot, finely chopped
- Prepare 1/2 tsp chili powder
- Make ready 1/2 tsp smoked paprika
- Get 1/4 cup chicken stock
- Take 1/2 cup heavy cream
- Take Chopped fresh Italian parsley
- Get Prawns
- Make ready 2 tbsp tomato paste
- Take 4 cloves garlic, chopped
- Make ready 2 tsp red pepper flakes
- Get 450 g prawns, headless and easy-peel
- Prepare 1/2 tsp smoky paprika
- Prepare 2 tbsp brandy
- Make ready Juice of 1/2 lemon
- Take Chopped fresh Italian parsley
Instructions to make Tapas x 2: garlic and ham mushrooms & spicy prawns:
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