Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
- Prepare Chicken wings
- Make ready eggs
- Get tomato, cut into quarter
- Prepare bok choi, cutted
- Take cayenne pepper,chopped
- Prepare shallote,chopped
- Make ready cloved garlic, chopped
- Make ready ligh soysauce
- Make ready sugar
- Get pepper
- Make ready chicken powder
- Get Cooking oil
- Get For Marinade
- Get garlic, grated
- Take sugar
- Prepare light soy sauce
- Make ready dark soy sauce
- Make ready pepper
Steps to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
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