Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread using 6 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
- Make ready store bought Bruschetta (I prefer Sabra brand)
- Prepare shredded parmesan
- Get slices pepperoni, chopped very small
- Take loaf of french bread sliced in 1/4 inch slices
- Get butter melted
- Prepare each of garlic salt and Italian seasoning
Instructions to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
So that is going to wrap it up with this special food "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
