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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gram flour (besan)pakora. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

First, sift the gram flour in a mixing bowl. Now to the gram flour bowl, add finely chopped onion, turmeric powder, red chilli powder, ajwain, curry leaves, coriander leaves, salt and mix well. Slowly add water to the mixture and make a medium thick batter. Finally, add a pinch a baking soda and mix well. 'Pakora' is a generic term used for deep fried fritters made in India.

Gram flour (Besan)Pakora is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Gram flour (Besan)Pakora is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook gram flour (besan)pakora using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Gram flour (Besan)Pakora:

1. Get gram flour
2. Make ready water
3. Get finely chopped onion
4. Make ready ginger garlic paste
5. Make ready green chili paste
6. Get Salt as per taste
7. Take baking powder
8. Prepare turmeric powder
9. Take coriander powder
10. Prepare garam masala

Keep adding until a very thick batter is formed. Add the coriander, chillies, diced onion and potato slices. Heat oil, and just before you start frying, add the ENO salt into your mixture. To Make Potato Slice Pakora, first, dip the potato slices in a thick paste of gram flour (besan) and coat well.

Steps to make Gram flour (Besan)Pakora:

Heat oil, and just before you start frying, add the ENO salt into your mixture. To Make Potato Slice Pakora, first, dip the potato slices in a thick paste of gram flour (besan) and coat well. Now dip the slices in hot oil and deep fry properly. As the potato slices get golden brown color take it out on kitchen paper. Dip the onion ring in same gram flour paste and coat well.

So that’s going to wrap it up with this special food gram flour (besan)pakora recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!